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The parties jointly announce today that they have reached a settlement of a lawsuit pending in U.S. District Court for the Central District of California.
The details of the settlement agreement are confidential.
The Parties continue their commitments to practices that encourage safe and healthful use of their products, including moderation in the consumption of table sugar, high fructose corn syrup and other sweeteners.
The Sugar Association, Inc. Western Sugar Cooperative Michigan Sugar Company C&H Sugar Company, Inc. United States Sugar Corp. American Sugar Refining, Inc., The Amalgamated Sugar Company LLC Imperial Sugar Company Minn-Dak Farmers Cooperative The American Sugar Cane League of the U.S.A., Inc. | Corn Refiners Association, Inc. Archer-Daniels-Midland Company Cargill, Incorporated Ingredion Incorporated Tate & Lyle Ingredients Americas LLC |
The case is Western Sugar Cooperative et al. v. Archer-Daniels-Midland Company et al,
Case No. CV2:11-3473
Media contacts:
The Sugar Association
For media inquiries, contact media@sugar.org.
Eric Rose
Englander Knabe & Allen
805-624-0572
Andy Resnick
Corn Refiners Association, Inc.
(202) 534-3501
April 9, 2024
April 9, 2024 (Washington, DC) – While welcoming the dietary balance and flexibility reflected in the new Special Supplemental Nutrition Program for Women, Infants and Children (WIC) rule announced today (Tuesday), the Sugar Association cautioned that added sugars limited on individual products could limit access to nutrient-dense foods that are associated with better overall diet […]
October 12, 2023
Highlighting real people, real plants, and real community impact WASHINGTON, D.C. – On Saturday, October 14, the Sugar Association (SAI), along with the organization’s 15 members, will celebrate the people and the plants that make real sugar possible on the second annual National Real Sugar Day. Alongside its member companies, the Sugar Association founded National Real Sugar Day as […]
June 21, 2023
Closing the “sugar information gap” empowers consumers to achieve Real Sugar balance WASHINGTON, D.C. – Today, the Sugar Association released research findings from a consumer survey demonstrating consumers remain interested in knowing where real sugar comes from and how much of it they can eat. “This survey confirms a growing trend of consumers are looking […]
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