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July 13, 2020
“The Sugar Association has filed a US citizen petition to require manufacturers to add front-of-pack disclosures regarding the use of non-nutritive sweeteners – but sweetener suppliers say ingredient lists already give consumers clear information.
Trade group the Sugar Association filed a citizen petition to the US Food and Drug Administration (FDA) this month requesting several changes to the country’s labeling laws.
Although manufacturers must already label any sweeteners used in food or drink products on the ingredients list, the Sugar Association argues that many consumers are unfamiliar with names such as aspartame, saccharin, acesulfame potassium, sucralose, steviol glycosides, or lou han guo, also known as monk fruit. It therefore wants manufacturers to add the word ‘sweetener’ in brackets after the ingredient name.
The petition also requested that any product making a low-, no- or reduced-sugar claim must state ‘sweetened with [name of sweetener]’ beneath the sugar content claim. According to the trade group, the need for this action has become “critical” since the FDA published the new Nutrition Facts label in 2016, which required manufacturers to label the amount of added sugar. This led a sharp rise in the number of high-calorie products making misleading reduced sugar claims sugar, it said.”
Read the full article at: https://www.ingredientsnetwork.com/sugar-association-files-citizen-petition-calling-news084073.html
January 31, 2025
“Bagels. Pasta. Bread. Freshly baked vanilla cake. Ice cream. All of these are examples of humanity’s best friend and worst nightmare: Sugar. …sugar holds a rather negative reputation… but why? Firstly, What Even Is Sugar? This was the first question I harassed Google (and Google Scholar, his cousin) with. Given the vast amount of sources […]
January 16, 2025
“Referred to as the ‘Nutrition Info box’, the new label proposal would provide accessible, at-a-glance information about saturated fat, sodium and added sugar. That would then be accompanied by the existing Nutrition Facts label elsewhere on the package. Current federal dietary recommendations advise US consumers to limit these three nutrients. These would be rated as […]
January 15, 2025
“FDA’s proposal to mandate front-of-pack nutrition labeling that quantifies and qualifies the percent daily value of saturated fat, sodium and added sugar to help consumers more easily make informed dietary choices triggered frustrated outcry from industry trade groups and accolades from public health advocates. Industry trade groups, including the Consumer Brands Association, the Sugar Association […]
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