A handful of distilleries throughout the United States are making vodka, rum and spirits from cane and beet sugar and say these innovative new beverages are here to stay.
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November 2023
No game day would be complete without a tailgate party with family and friends. And real sugar may just be the most underrated player of any great pre-game get-together.
November 2023
Sugarcane has taken Dr. Collins Kimbeng, a plant breeder at the Louisiana State University (LSU) AgCenter, on an exciting journey around the world. In addition to teaching classes in sugarcane breeding and genetics, Kimbeng helped develop two new sugarcane varieties in Australia and has co-authored 77 publications in his field.
September 2023
Every September, the small town of New Iberia in southeast Louisiana hosts the annual Louisiana Sugar Cane Festival to celebrate sugar, one of the world’s oldest and sweetest commodities.
August 2023
Beet Farmin Mitch is a sixth-generation farmer and YouTuber giving people around the world a firsthand look at sugar beet production and daily life on an American family farm.
August 2023
The cultivator, sugarcane planter and harvester are three key pieces of specialized farm equipment that help American sugarcane growers ensure there is real sugar on the shelves of grocery stores and pantries throughout the nation.
July 2023
The sugar beet planter, lifter and defoliator are three key pieces of specialized farm equipment that help American sugar beet growers ensure there is real sugar on the shelves of grocery stores and pantries throughout the nation.
July 2023
Sugarcane is a way of life for Wilson Judice, an agronomist with the American Sugar Cane League who was born and raised in St. Mary Parish on Louisiana’s Gulf Coast.
June 2023
Whether you live in the town or country, real sugar can help you nourish and enjoy these captivating insects throughout the summer months. Sugar is an ideal ingredient for a butterfly feeder because it is very similar to the nectar produced by flowers.
June 2023
Joel Gremel and his family are proud to farm the same land his great-grandparents first planted sugar beets on over 100 years ago. A commitment to stewardship and producing a high-quality product for consumers have been their goals for four generations.
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