Farmer Profiles
Eddie Lewis, Youngsville, LA
Family business might be an understatement for the Lewis’ and sugar cane farming. At one point, their family farm had 30 employees and every single one was a blood relative.
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Family business might be an understatement for the Lewis’ and sugar cane farming. At one point, their family farm had 30 employees and every single one was a blood relative.
Read More
January 2020
Easy and adaptable, this recipe is perfect for everything from a quick dinner on the go to a date night in.
January 2020
Make up a batch of this chicken noodle soup to warm your home and the bellies of the ones that fill it! Just a pinch of sugar enhances the flavors of all the veggie goodness.
January 2020
Laura Rutherford is a sugar beet grower and a marathon runner with some hands on insight into the importance of her crop in endurance training.
January 2020
This year we’re honoring MLK day by making his favorite dessert! Dr. King was rumored to love all southern food, but his top choice was always a classic Southern Pecan Pie.
January 2020
This classic sandwich brings nostalgia and a whole lot of flavor.
December 2019
For the first time in history, cookies are being baked in space.
December 2019
At one point in time, sugar was so prized that people would actually lock it up in a sugar safe. The whole story begins with sugar cane, about 10,000 years ago.
December 2019
The modern sugar beet’s roots are buried deep in history, politics and geography.
December 2019
The holidays are a time to share stories and food. And many of our favorite holiday treats would be the same without real sugar.
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