“Despite our exhaustive look through the 1912 record books (and mind you, we’ve been known to go as far as four pages into a Google search), we couldn’t find any invention or discovery that could claim a greater, more lasting impact than the one set to be celebrated nationwide on Thursday, March 6.
That’s the fateful date in 1912 when, writer Laura Rutherford tells us, “Oreo cookies were first developed and produced by Nabisco in New York City.” In her 2023 article for The Sugar Association (titled The Sweet History of the Oreo Cookie), Rutherford notes, “The very first Oreos were sold to a grocer in Hoboken, New Jersey, named S.C. Thuesen in March of 1912. Nine and a quarter pounds of Oreos cost the store $1.85 and the tin they came in cost an additional 50 cents. The cookies were a hit, and an American tradition was born.””
Read the full article here: https://chelseacommunitynews.com/2025/03/04/many-menus-at-chelsea-market-celebrate-national-oreo-day-march-6/

February 25, 2026
Courtney Gaine, president and CEO of the Sugar Association, which represents the industry on scientific matters, said at the International Sweetener Colloquium. “It is really easy to regulate sugar. You can get easy wins for sugar,” Gaine said as she others discussed the impact of the MAHA movement. “The narrative is: The government and food […]

February 20, 2026
Courtney Gaine, president and CEO of the Sugar Association, a scientific body which supports the U.S. sugar industry, told the USDA Outlook Forum that the school meal standards taking effect next year might prohibit added sugars in kindergarten meals and significantly restrict them in other grades. That change alone would cut sugar demand by over […]

January 10, 2026
The health secretary’s new dietary guidelines tell parents to cut the added sugar until their kids turn 11. “Misleading rhetoric “declaring war” on and creating unsubstantiated fear about a real ingredient like real sugar will not improve children’s health,” said Courtney Gaine, the association’s president and CEO, in a statement. “Real sugar — which comes […]
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