“Despite our exhaustive look through the 1912 record books (and mind you, we’ve been known to go as far as four pages into a Google search), we couldn’t find any invention or discovery that could claim a greater, more lasting impact than the one set to be celebrated nationwide on Thursday, March 6.
That’s the fateful date in 1912 when, writer Laura Rutherford tells us, “Oreo cookies were first developed and produced by Nabisco in New York City.” In her 2023 article for The Sugar Association (titled The Sweet History of the Oreo Cookie), Rutherford notes, “The very first Oreos were sold to a grocer in Hoboken, New Jersey, named S.C. Thuesen in March of 1912. Nine and a quarter pounds of Oreos cost the store $1.85 and the tin they came in cost an additional 50 cents. The cookies were a hit, and an American tradition was born.””
Read the full article here: https://chelseacommunitynews.com/2025/03/04/many-menus-at-chelsea-market-celebrate-national-oreo-day-march-6/

January 10, 2026
The health secretary’s new dietary guidelines tell parents to cut the added sugar until their kids turn 11. “Misleading rhetoric “declaring war” on and creating unsubstantiated fear about a real ingredient like real sugar will not improve children’s health,” said Courtney Gaine, the association’s president and CEO, in a statement. “Real sugar — which comes […]

December 4, 2025
"Aimee Soller with the Sugar Association was elected president of the Home Baking Association at the advocacy group’s annual meeting and milling industry veterans Robert Harper and Mike Leddige were elected vice presidents for 2026.”

December 2, 2025
“The American Sugarbeet Growers Association will hold its annual meeting Jan. 26-28 in Indian Wells, California. The agenda is full of topics important to the sugar industry and agriculture at large. Among the planned speakers are the following: Dr. Courtney Gaine, Ph.D., president and CEO of The Sugar Association, on “Dynamics in the U.S. Sugar […]
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