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June 4, 2020
“The Sugar Association, the scientific voice of the U.S. sugar industry, today filed a Food and Drug Administration citizen petition asking the agency to require “complete and accurate labeling of low- and no-calorie sweeteners on food packages.”
After FDA included an “added sugars” line when it overhauled the Nutrition Facts Label, there has been “an explosion” of food companies shifting from high-calorie sweeteners to low- and no-calorie sweeteners, Sugar Association President and CEO Courtney Gaine said. Those sweeteners are listed as ingredients, but it is hard for consumers to figure out what role they play in the food, she added.
Under the proposal, “when packaged foods contain sweeteners not disclosed on the Nutrition Facts label, including but not limited to, Aspartame, Saccharin, Acesulfame Potassium (Ace-K), Neotame, Sucralose, Steviol Glycosides (Stevia) and Lou Han Guo (Monk Fruit), the name of the ingredient would be followed by the word (Sweetener).”
Read the full article at: https://www.thefencepost.com/news/sugar-association-petitions-fda-for-labeling-of-low-no-calorie-sweeteners/
March 11, 2022
“This week the Sugar Association submitted a Supplemental petition (“Supplement”) to FDA to further support the Association’s June 2020 petition Misleading Labeling Sweeteners and Request for Enforcement Action (“Petition”).” Read the full article at: https://www.natlawreview.com/article/sugar-association-files-supplemental-petition-urging-regulatory-changes-artificially
March 11, 2022
“The Sugar Association’s filing, Supplement to Petition for Prohibition of Misleading Labeling of Sweeteners; and Supplemental Request for Promulgation of Regulations, provides new data in support of the association’s original Citizen Petition in June 2020, and demonstrates the problems with artificial sweetener labeling are getting more prolific in the absence of FDA action.” Read the […]
March 9, 2022
“Consumers who pay close attention to what they eat might have noticed a change to the Nutrition Facts label that comes with just about every food product. The new label looks like the old label, but it has more information, to reflect what the Food and Drug Administration says is “based on updated scientific information, new nutrition […]
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