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June 8, 2020
“The Sugar Association has filed a citizen petition with the U.S. Food and Drug Administration requesting the agency take steps to bring transparency in the labeling of sweeteners in food products and stop misleading claims.
The petition stems from FDA’s complete remodel of nutrition labels, first published in 2016.
“It was a fairly comprehensive reform,” said Courtney Gaine, president and CEO of the Sugar Association.
But the sugar industry started to realize there was a big void when it came to artificial sweeteners, she said.
Lack of transparency regarding sweeteners in food products has always been an issue, particularly in children’s products. But the issue grew when FDA’s labeling reform led to a proliferation of products with alternative sweeteners, she said.
One of the reasons FDA wanted to overhaul food labels was to include “added sugars” on the nutrition label.”
Real the full article at: https://www.capitalpress.com/nation_world/agriculture/sugar-industry-calls-for-stricter-sweetener-labeling/article_b6f55d90-a9a7-11ea-9414-efcd705eaf05.html
April 1, 2023
Europe has a long history of making vodka from beet sugar, and rum has been made with both sugar cane juice and molasses for hundreds of years. However, vodka made from sugar cane juice, and spirits made from beet sugar are relatively [...]
March 7, 2023
Many people are cutting back on their sugar intake for health reasons. But the food industry has found another way to give consumers their sweet fix. It is quietly replacing the sugar in many packaged foods with sucralose, stevia, allulose, erythritol and a wide variety of other artificial sweeteners and sugar substitutes.[...]
March 5, 2023
…Under the proposal, manufacturers can label their products “healthy” only if they contain a meaningful amount of food from at least one of the main food groups such as fruit, vegetable or dairy, as recommended by federal dietary guidelines. They must also adhere to specific limits for certain nutrients, such as [...]
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