The Sugar Industry Blog
Every day, sugar beet and sugar cane growers across the country carry forward an agricultural legacy that more American consumers need and want to hear about.
January 26, 2022
Erik Bakke is a goal setter. Setting big and little goals have taken him from renting 160 acres as a teenager to operating the farm that he does today.
January 17, 2022
This biscotti goes perfect with morning or afternoon coffee, or even an after-school glass of milk!
November 24, 2021
Sugar’s talents go far beyond its distinguished sweet taste. Sugar is often a supporting actor, displaying one or more of its many other talents and contributing to the way foods look, feel and last.
November 10, 2021
Ronald started farming when he was 16 and in his years of experience has figured out the sugar cane planting system that works best, when the weather is agreeable.
October 7, 2021
Did you know you can make your own powdered sugar with two pantry staples?
October 7, 2021
Did you know you can make your own brown sugar with two pantry staples?
August 30, 2021
You've probably heard of relish made from cucumbers but what about zucchini relish?
July 30, 2021
Consumer research conducted in spring 2021 revealed consumers rank taste and safety as the most important attributes for foods and beverages they purchase and agree that sugar “helps food taste good.”