HapPIE Holidays
Holiday baking is a longstanding tradition for many families with pie taking center stage
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The Sweet History of Birthday Cakes
Birthdays have been celebrated around the globe for thousands of years. Each culture has unique traditions and baked goods to make birthday celebrations memorable and fun. In this three-part blog series, we’ll discuss the history, traditions, and presentation of baked goods.
Added Sugars: Separating Fact from Fiction
If you hear the term added sugars but aren’t that familiar with what it means, you’re not alone.
Sweeteners You Might Find in Your Food
There are many different sweeteners in our food supply today that might be used as alternatives to real sugar.
What are Added Sugars, Anyhow? Helping consumers make sense of new labels and dietary guidelines
If the term “added sugars” seemed to come out of nowhere and explode into the nutrition dialogue, it’s because it kind of did. And, if you’re not quite sure what “added sugars” means, you’re not alone. While the term has been used in policy speak for decades to …
Real Sugar is Grown by Real People: This is a basic truth many consumers don’t know
June/July 2019 What is sugar, and where does it come from? Those sound like some simple questions to us, but
FDA Commissioner says agency revisiting confusing added sugars labeling rule
The Sugar Association applauds U.S. Food and Drug Administration (FDA) Commissioner Scott Gottlieb for his September 6, 2018, statement recognizing the need to revisit the yet to be implemented rule requiring labeling of added sugars for single-ingredient sweeteners such as sugar, honey and maple syrup on the new Nutrition Facts Label (NFL).
Bioplastics
Sugar cane is used to make bioplastics used in a wide range of rigid and flexible materials including food and
Study Shows FDA Added Sugars Label Confuses Consumers
Majority of consumers incorrectly believe that retail bags or boxes of pure sugar contain added sugars.
What are added sugars?
The term “added sugars” was defined by the Food and Drug Administration (FDA) in 2016 as sugars that are: •